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125g of plain flour equals approximately 4.41 ounces. This conversion is essential for air fryer recipes where precision matters, ensuring your baked goods turn out perfectly every time. Whether you're making cakes, cookies, or bread, knowing how to convert grams to ounces is a game-changer. For more handy conversions, check out our air fryer conversion chart.
Why accurate flour measurements matter
Using the right amount of flour is crucial for air fryer baking. Too much flour can make your cakes dense, while too little can leave them crumbly. The difference between 125g and 4.41 ounces might seem small, but it can impact texture and rise. Many UK recipes, especially those on airfryerrecipe.co.uk, use grams, so knowing the ounce equivalent helps if your scales only measure in imperial units. This conversion is also handy for following international recipes without hassle.
Air fryers cook faster than conventional ovens, so precise measurements ensure even baking. If you're making cookies or muffins, 125g of plain flour (4.41 ounces) is a common base for small batches. For more recipe ideas, explore our air fryer recipes collection.
How to measure 125g of plain flour without scales
If you don't have digital scales, you can still measure 125g of plain flour using a measuring cup. One UK cup of plain flour weighs about 120g, so 125g is roughly 1 cup plus 1 teaspoon. However, this method isn't as precise as weighing, as flour can settle or be packed differently. For best results, fluff the flour with a fork before scooping and level it off with a knife.
Using tablespoons for small adjustments
One tablespoon of plain flour weighs around 8g, so 125g would be roughly 15.5 tablespoons. This method works for small adjustments but isn't ideal for large quantities. If you're scaling up a recipe, investing in a digital scale is worth it for accuracy.
Common recipes using 125g of plain flour
Many air fryer recipes call for 125g of plain flour, including scones, pancakes, and small cakes. This amount is perfect for serving 2–4 people, making it ideal for quick bakes. For example, our air fryer cake recipes often use this measurement for perfectly portioned treats.
If you're reheating or baking frozen goods, 125g of flour might be used for coatings or batters. Check out our cleaning tips to keep your air fryer in top shape after flour-heavy recipes.