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275 grams of chicken breast equals approximately 1.5 cups when diced or shredded. This conversion helps ensure accurate portioning for air fryer recipes, whether you're meal prepping or cooking a single serving. If you're using our air fryer conversion chart, you'll find this measurement handy for consistent results.
Why Accurate Measurements Matter
Getting the right amount of chicken breast ensures even cooking in your air fryer. Too much can lead to overcrowding, while too little might dry out. For chicken recipes, precision helps achieve that perfect juicy texture. Whether you're baking, grilling, or air frying, 275 grams translates to roughly 1.5 cups—ideal for two servings.
Using cups for measurement is common in the UK and USA, but weight (grams) is often more accurate. If you're following a recipe from our collection, check whether it uses weight or volume to avoid mistakes. A kitchen scale is your best friend here!
How to Measure 275 Grams of Chicken Breast
Start by dicing or shredding the chicken breast for consistent cup measurements. Pack it lightly into a measuring cup without pressing down too hard. For 275 grams, you'll fill the cup halfway a third time. This method works well for most meal prep needs.
Cooking 275 Grams of Chicken Breast in an Air Fryer
Once you've measured your 275 grams (1.5 cups) of chicken breast, preheat your air fryer to 180°C. Cook for 12–15 minutes, flipping halfway, until the internal temperature reaches 75°C. This ensures safety without overcooking. For crispy results, pat the chicken dry before seasoning.
If you're batch-cooking, avoid stacking to ensure even airflow. Our cleaning guide can help maintain your air fryer after cooking chicken. Remember, 275 grams fits nicely in most standard air fryer baskets without overcrowding.
Recipe Ideas for 275 Grams of Chicken Breast
This portion is perfect for stir-fries, salads, or wraps. Try marinating your 1.5 cups of chicken in yoghurt and spices before air frying for tender results. You could also bread it for a crispy coating—just adjust cooking time by 2–3 minutes.