<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “FAQPage”, “mainEntity”: [ { “@type”: “Question”, “name”: “Can I use 1.5 tbsp baking soda instead of 22.5 grams in recipes?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “Yes, but for best results, weigh it. While 1.5 tbsp roughly equals 22.5 grams, factors like compaction can vary the actual amount. For baking, especially in air fryers where precision affects rise, grams are more reliable.” } }, { “@type”: “Question”, “name”: “Why does my air fryer recipe taste bitter with 1.5 tbsp baking soda?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “Bitterness usually means too much baking soda was used. Even 1.5 tbsp (22.5g) can overwhelm delicate recipes. Always pair it with an acid (like lemon juice or yogurt) to neutralise excess alkalinity, and avoid over-measuring.” } }, { “@type”: “Question”, “name”: “How do I store baking soda to keep measurements accurate?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “Keep it in an airtight container away from moisture, which causes clumping. Before measuring, fluff it with a fork to aerate. This ensures your 1.5 tbsp (22.5g) stays consistent batch after batch.” } }, { “@type”: “Question”, “name”: “Can I substitute baking powder for 1.5 tbsp baking soda?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “No – they’re not interchangeable. Baking soda is 3-4 times stronger. If substituting, use 4.5 tbsp baking powder for 1.5 tbsp soda, but adjust other recipe acids. For air fryer recipes, stick to the original ingredient for best results.” } } ] }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “WebPage”, “name”: “How many grams is 1.5 tbsp of baking soda?”, “url”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-baking-soda”, “description”: “Discover how to convert 1.5 tbsp of baking soda to grams for perfect air fryer recipes every time. Get accurate measurements now!”, “inLanguage”: “en”, “datePublished”: “2025-08-03T23:25:27.803000+00:00”, “dateModified”: “2025-08-03T23:25:27.803000+00:00” }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “BreadcrumbList”, “name”: “Breadcrumbs”, “@id”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-baking-soda#breadcrumbs”, “itemListElement”: [ { “@type”: “ListItem”, “position”: 1, “name”: “Home”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk” } }, { “@type”: “ListItem”, “position”: 2, “name”: “blogs”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk/blog” } }, { “@type”: “ListItem”, “position”: 3, “name”: “How many grams is 1.5 tbsp of baking soda?”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-baking-soda” } } ] }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “WebSite”, “url”: “https://www.airfryerrecipe.co.uk”, “name”: “Air Fryer Recipes”, “description”: “Explore crispy, healthy, and quick air fryer recipes from around the world. Perfect for everyday meals.”, “inLanguage”: “en” }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “Organization”, “name”: “Air Fryer Recipes”, “url”: “https://www.airfryerrecipe.co.uk”, “logo”: { “@type”: “ImageObject”, “url”: “https://www.airfryerrecipe.co.uk/brand” }, “areaServed”: [ { “@type”: “Country”, “name”: “United Kingdom” }, { “@type”: “Country”, “name”: “United States” } ], “contactPoint”: { “@type”: “ContactPoint”, “contactType”: “customer support”, “areaServed”: [ “GB”, “US” ], “availableLanguage”: [ “English” ], “email”: “support@airfryerrecipe.co.uk” } }
1.5 tablespoons (tbsp) of baking soda equals approximately 22.5 grams (g). This conversion is essential for air fryer recipes where precise measurements can make or break your dish. Whether you're baking, marinating, or cleaning your air fryer, knowing exact weights ensures consistent results every time.
Why Accurate Baking Soda Measurements Matter
Baking soda is a powerful leavening agent, and even small deviations can affect texture and taste. Too much can leave a bitter aftertaste, while too little may result in dense, flat bakes. For air fryer recipes, where heat distribution is rapid, precision is key. Check out our air fryer conversion chart for other common ingredient swaps.
Many UK cooks rely on volume measurements like tablespoons, but grams offer greater accuracy. Digital scales eliminate guesswork, especially for ingredients like baking soda that clump or settle. If you're experimenting with air fryer cakes, always weigh your baking soda for foolproof rises.
How to Measure 1.5 Tbsp Baking Soda Correctly
For consistent results, spoon baking soda into your tablespoon without packing it down, then level it off with a knife. Repeat for the half tablespoon. Better yet, use a scale for 22.5 grams directly. This method avoids over-measuring, which is common with scooping.
Common Uses for 1.5 Tbsp Baking Soda in Air Fryers
Beyond baking, baking soda works wonders in air fryers. A 1.5 tbsp (22.5g) mix with water makes a paste for scrubbing trays, while a sprinkle neutralises odours. For cooking, it tenderises meats or crisps up air fryer potatoes when added sparingly to coatings.
Some recipes, like tempura or buttermilk-fried chicken, use baking soda for extra crunch. Just remember: 1.5 tbsp is roughly 22.5 grams, and exceeding this can alter flavours. Our recipe collection includes measured guidelines for perfect results.
Converting Other Baking Soda Amounts to Grams
Need different quantities? Here's a quick guide: 1 tbsp = 15g, 2 tbsp = 30g, and ¼ tsp = 1g. Bookmark this for adapting recipes. For deep-cleaning your appliance, a 22.5g (1.5 tbsp) mix with vinegar tackles grease – see our cleaning guide for details.