<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “FAQPage”, “mainEntity”: [ { “@type”: “Question”, “name”: “Can I use fresh ginger instead of ginger paste in air fryer recipes?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “Yes, you can substitute fresh ginger for paste. Use 2 tablespoons of freshly grated ginger for every 1.5 tbsp of ginger paste (about 22.5g). Fresh ginger has a brighter flavour, while paste offers convenience and longer shelf life.” } }, { “@type”: “Question”, “name”: “How do I measure 1.5 tbsp ginger paste without a tablespoon?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “If you don’t have a tablespoon, use 3 level teaspoons (tsp) of ginger paste, as 1 tbsp equals 3 tsp. For accuracy, spoon the paste into the measuring spoon and level it off with a straight edge.” } }, { “@type”: “Question”, “name”: “Does ginger paste weigh the same as grated ginger?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “No, ginger paste is denser due to its concentrated form. While 1.5 tbsp of grated ginger weighs about 12g, the same volume of paste weighs roughly 22.5g. Always check your recipe’s requirements for best results.” } }, { “@type”: “Question”, “name”: “How long does ginger paste last in the fridge?”, “acceptedAnswer”: { “@type”: “Answer”, “text”: “Properly stored in an airtight container, ginger paste lasts 2-3 weeks in the fridge. For longer storage, freeze it in ice cube trays – each cube holds about 1 tbsp (15g), making it easy to measure for air fryer recipes.” } } ] }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “WebPage”, “name”: “How many grams is 1.5 tbsp of ginger paste?”, “url”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-ginger-paste”, “description”: “Convert 1.5 tbsp of ginger paste into grams easily with our precise UK measurement guide. Perfect for air fryer recipes!”, “inLanguage”: “en”, “datePublished”: “2025-08-05T23:07:32.143000+00:00”, “dateModified”: “2025-08-05T23:07:32.143000+00:00” }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “BreadcrumbList”, “name”: “Breadcrumbs”, “@id”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-ginger-paste#breadcrumbs”, “itemListElement”: [ { “@type”: “ListItem”, “position”: 1, “name”: “Home”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk” } }, { “@type”: “ListItem”, “position”: 2, “name”: “blogs”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk/blog” } }, { “@type”: “ListItem”, “position”: 3, “name”: “How many grams is 1.5 tbsp of ginger paste?”, “item”: { “@type”: “WebPage”, “@id”: “https://www.airfryerrecipe.co.uk/blog/how-many-grams-is-1-5-tbsp-ginger-paste” } } ] }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “WebSite”, “url”: “https://www.airfryerrecipe.co.uk”, “name”: “Air Fryer Recipes”, “description”: “Explore crispy, healthy, and quick air fryer recipes from around the world. Perfect for everyday meals.”, “inLanguage”: “en” }
<script type="application/ld+json">{ “@context”: “https://schema.org”, “@type”: “Organization”, “name”: “Air Fryer Recipes”, “url”: “https://www.airfryerrecipe.co.uk”, “logo”: { “@type”: “ImageObject”, “url”: “https://www.airfryerrecipe.co.uk/brand” }, “areaServed”: [ { “@type”: “Country”, “name”: “United Kingdom” }, { “@type”: “Country”, “name”: “United States” } ], “contactPoint”: { “@type”: “ContactPoint”, “contactType”: “customer support”, “areaServed”: [ “GB”, “US” ], “availableLanguage”: [ “English” ], “email”: “support@airfryerrecipe.co.uk” } }
1.5 tablespoons (tbsp) of ginger paste equals approximately 22.5 grams (g). This conversion is essential for precise cooking, especially when using an air fryer, where accurate measurements can make or break a dish. Whether you're whipping up a marinade or adding a punch of flavour to your meals, knowing the exact weight ensures consistency.
Why accurate ginger paste measurements matter
Ginger paste is a staple in many recipes, from curries to stir-fries, and even baked goods. Using the right amount ensures the perfect balance of flavour without overpowering your dish. In air fryer cooking, where ingredients cook quickly and evenly, precise measurements like 1.5 tbsp ginger paste to grams help avoid soggy or overly spiced results. For more air fryer tips, check out our recipe collection.
Many UK cooks prefer weighing ingredients like ginger paste for accuracy, as volume measurements (like tablespoons) can vary slightly. A kitchen scale removes the guesswork, ensuring your air fryer dishes turn out perfectly every time. If you're new to air fryer cooking, our conversion chart simplifies common measurements.
How to measure ginger paste without scales
If you don’t have a kitchen scale, you can still measure 1.5 tbsp of ginger paste accurately. Use a standard UK tablespoon (15ml) and level off the paste with a knife for consistency. Remember, ginger paste is denser than grated ginger, so 1.5 tbsp ginger paste in grams will weigh more than its fresh counterpart.
Common uses for ginger paste in air fryer recipes
Ginger paste adds depth to marinades for chicken, tofu, or vegetables in the air fryer. Try it in our chicken recipes for a flavour boost. It also works well in sauces and glazes, giving dishes like air-fried salmon or stir-fried veggies a warm, aromatic kick.
Converting other ginger measurements
If your recipe calls for fresh ginger instead of paste, 1.5 tbsp ginger paste equals roughly 2 tbsp freshly grated ginger. For powdered ginger, use about 1.5 tsp per 1.5 tbsp of paste. These conversions ensure your air fryer meals retain the intended flavour profile. Explore more vegetable-based recipes to experiment with ginger paste.
Storing ginger paste for air fryer meals
To keep ginger paste fresh, store it in an airtight container in the fridge for up to 3 weeks. For longer storage, freeze teaspoon-sized portions – perfect for grabbing exactly 1.5 tbsp ginger paste weight in grams when needed. Proper storage ensures your air fryer dishes always have that fresh ginger zing.