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1 tablespoon (tbsp) of maple syrup weighs approximately 20 grams. This measurement is essential for precise cooking, especially when using an air fryer, where accuracy can make or break a recipe. Whether you’re drizzling it over air-fried pancakes or using it as a glaze for roasted vegetables, knowing the exact weight ensures consistency. For more air fryer conversions, check out our air fryer conversion chart.
Why accurate measurements matter in air fryer cooking
Air fryers rely on precise cooking times and temperatures, and ingredient measurements are just as crucial. Using too much or too little maple syrup can affect texture, caramelisation, and even cooking times. For example, a sticky glaze with too much syrup might burn, while too little won’t provide enough flavour. That’s why converting 1 tbsp of maple syrup to grams (20g) helps maintain balance in recipes like air-fried desserts or glazed meats.
If you’re experimenting with new dishes, such as air fryer desserts, exact measurements ensure reliable results. Maple syrup’s thickness and sugar content mean its weight can vary slightly, but 20g per tbsp is a reliable standard for UK measurements.
How to measure maple syrup without scales
If you don’t have a digital scale, you can still measure 1 tbsp of maple syrup accurately. Use a standard UK tablespoon (15ml) and fill it to the brim for a close approximation. Since maple syrup is dense, levelling it off with a knife helps avoid excess. For recipes where precision is key, like air fryer desserts, investing in a small kitchen scale is worthwhile.
Common uses for maple syrup in air fryer recipes
Maple syrup isn’t just for pancakes—it’s a versatile ingredient in air fryer cooking. A 20g (1 tbsp) portion can sweeten glazes for salmon, add depth to roasted vegetables, or create a crispy coating for air-fried chicken. Its natural sugars caramelise beautifully under high heat, making it ideal for quick, flavourful dishes.
For a simple yet delicious idea, try brushing 1 tbsp (20g) of maple syrup over air-fried sweet potatoes before cooking. The result is a perfect balance of sweetness and crispiness. Explore more vegetable-based air fryer recipes to make the most of this measurement.
Does maple syrup brand affect weight?
Most pure maple syrups have a similar density, so 1 tbsp will still weigh around 20g regardless of brand. However, artificially thickened or flavoured syrups may vary slightly. Always check labels if using a non-standard product, especially for recipes where consistency matters, like sticky glazes that need even cooking.
Converting other syrup measurements
If a recipe calls for larger quantities, remember that 100g of maple syrup equals roughly 5 tbsp. This conversion is handy when scaling up recipes for batch cooking or meal prep. For example, a marinade requiring 60g of syrup would need 3 tbsp. Keeping these ratios in mind simplifies adjustments without needing to weigh each time.
For more tips on measuring ingredients for your air fryer, visit airfryerrecipe.co.uk. Whether you’re a beginner or a seasoned cook, accurate measurements like 1 tbsp of maple syrup to grams (20g) ensure success every time.