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50g of double cream equals approximately 1.76 ounces. This conversion is essential for air fryer recipes where precise measurements can make or break your dish. Whether you're whipping up a creamy dessert or a rich sauce, knowing the exact weight ensures perfect results every time. At airfryerrecipe.co.uk, we understand the importance of accuracy, especially when working with indulgent ingredients like double cream.
Why Convert Grams to Ounces for Double Cream?
Many UK recipes use grams, but some kitchen scales or international recipes might list ounces. Converting 50g of double cream to ounces (1.76 oz) ensures you’re using the right amount for your air fryer creations. Double cream is thicker and richer than single cream, so even small measurement errors can affect texture and taste. For more conversion tips, check out our air fryer conversion chart.
If you’re making a dessert like a creamy custard or a savoury sauce, precision matters. Air fryers cook quickly, so balancing ingredients correctly is key. A slight overpour of double cream could make your dish too heavy, while too little might leave it lacking richness. Stick to 1.76 ounces for 50g to nail the consistency every time.
How to Measure 50g of Double Cream Accurately
Using a digital kitchen scale is the easiest way to measure 50g of double cream. If your scale displays ounces, it should read 1.76 oz. No scale? A UK tablespoon holds about 15g of double cream, so roughly 3.5 tablespoons will get you close to 50g. For more air fryer measurement hacks, explore our recipes section.
Common Uses for 50g of Double Cream in Air Fryer Recipes
Double cream adds luxury to many air fryer dishes. From creamy pasta bakes to decadent desserts, 50g (1.76 oz) is a versatile quantity. Try it in a mushroom stroganoff or a quick bread pudding—just ensure you’re measuring correctly. For inspiration, browse our dessert recipes featuring double cream.
Another great use is in air-fried mashed potatoes. Adding 50g of double cream makes them extra velvety. Since air fryers circulate hot air, creamy ingredients can reduce or thicken faster than in conventional ovens. Measuring precisely avoids dryness or sogginess. Check out our potato recipes for more ideas.
Storing Leftover Double Cream
If your recipe calls for 50g but you’ve opened a larger container, store the rest airtight in the fridge. Double cream lasts about 5 days once opened. To avoid waste, plan recipes like soups or sauces that use small amounts. For cleaning tips after handling creamy dishes, visit our air fryer cleaner guide.